PRACTICAL ASPECTS OF AQUACULTURE UNDER THE CONDITIONS OF EURO INTEGRATION

Honcharova, Olena; Kutishchev, Pavlo; Berezovskaya, K.

dc.contributor.author	Honcharova, Olena
dc.contributor.author	Kutishchev, Pavlo
dc.contributor.author	Berezovskaya, K.
dc.date.accessioned	2020-12-16T21:39:00Z
dc.date.available	2020-12-16T21:39:00Z
dc.date.issued	2020
dc.identifier.citation	Honcharova O., Kutishchev P., Berezovskaya K. Practical aspects of aquaculture under the conditions of euro integration. The VI th International scientific and practical conference «About the problems of science and practice, tasks and ways to solve them» (October 26-30, 2020). Milan, Italy 2020. Pp. 18-21.	ru
dc.identifier.uri	http://hdl.handle.net/123456789/4943
dc.description.abstract	The technological conditions of modern production of aquaculture products identify the "quality" of biological products, as a product of the accumulation of all successive steps of the process. At the same time, the modern buyer shows a desire to control the entire production process: from the beginning of the choice of the cultivation object to the quality characteristics of the finished product, which is on the shelves of supermarkets.
dc.language.iso	en	ru
dc.subject	technological conditions of modern production of aquaculture products	ru
dc.subject	Кафедра водних біоресурсів та аквакультури	ru
dc.title	PRACTICAL ASPECTS OF AQUACULTURE UNDER THE CONDITIONS OF EURO INTEGRATION	ru
dc.type	Article	ru