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Browsing БІОЛОГО-ТЕХНОЛОГІЧНИЙ факультет by Subject "bread"

Browsing БІОЛОГО-ТЕХНОЛОГІЧНИЙ факультет by Subject "bread"

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  • Horach, Olha; Grishan, Tetyana; Pokotilyuk, Maksum (Миколаївський національний аграрний університет, 2025)
    The peculiarity of the bakery industry in Ukraine is that it is characterized by a smoothed network and high density of enterprises, as there are bread factories and small bakeries in each region. Modern trends in the ...

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