Просмотр по автору "Savchuk, Yurii"

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  • Ivanova, Iryna; Serdyuk, Marina; Tymoshchuk, Tetiana; Malkina, Vira; Shkinder-Barmina, Anna; Drobitko, Antonina; Zahorko, Nadiia; Mulienok, Yana; Shepel, Andreii; Savchuk, Yurii (Future of Food: Journal on Food, Agriculture and SocietyVolume 12, 2024)
    For the study, fruits from 10 varieties of cherries in the stage of consumer ripeness, тhe research was conducted during 2007-2019 in the conditions of a SouthernSteppe zone of Ukraine
  • Ivanova, Iryna; Serdyuk, Marina; Tymoshchuk, Tetiana; Malkina, Vira; Shkinder-Barmina, Anna; Drobitko, Antonina; Zahorko, Nadiia; Mulienok, Yana; Shepel, Andreii; Savchuk, Yurii (Future of Food: Journal on Food, Agriculture and SocietyVolume 12, Issue 1, Pages 39 – 50 January, 2024)
    The article examines the application of the RIDGE-regression method for predicting the technological characteristics of cherry fruits, highlighting its effectiveness in handling multicollinearity and improving prediction accuracy